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Our yearly Groupon deal has started up. We are offering a 2 entree meal worth $65 for $49 and a 4 entree meal worth $130 for $99! They will expire before August 12th and not be valid from July 3rd-5th. There is a limited amount so get them while you can!

Groupon Deal link!

IU freshman orientations have started. If you plan on dining with us during your visit please call ahead or go online to make reservations. We look forward to introducing you to one of Bloomington's great dinging tradiations!

 

Janko's Little Zagreb

(812) 332-0694     |     223 W. 6th Street • Bloomington, IN 47404

Open since 1973, Janko's Little Zagreb has become one of Bloomington's finest traditions as one of the best steakhouses in the Midwest. Perfect for large groups as well as small intimate celebrations, Janko's (pronounced yawn-koes) has been providing exceptional food and service in a casual, family friendly atmosphere for more than 40 years!

Come enjoy our famous spicy meatballs or one of our USDA Choice steaks, hand cut daily and grilled to perfection. We also have delicious seafood entrees as well as vegetarian options available.

Find the perfect wine pairing for your meal from Janko's extensive bottled wine list. We have over 100 wines by the bottle and more than a dozen house wines by the glass to choose from. Also ask about our fantastic wine specials, sold exclusively by the glass here for limited times only.

We accept reservations every evening as well as walk-in tables based on our availability. You can make reservations online or over the phone (please read our reservation guidelines outlined in the far right tab). Once you're here you'll see what makes Janko's Little Zagreb such a uniquely special dining experience!

 

Restaurant Hours

Mon - Thurs: 5:00 pm - 9:00 pm*

Last Reservation Seating at 8:30 pm

Fri - Sat: 4:30 pm - 10:00 pm*

Last Reservation Seating at 9:30 pm

Sunday: CLOSED

*Closing hours are subject to change for slower time periods*

CLOSED - Monday, July 3rd

                  Tuesday, July 4th

                   Wednesday, July 5th

 

 


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